Frantoio Pruneti Bio
Among the most awarded olive oil in the world
Hand-picked olives, pressed within 24 hours.
Taste power: Balanced
Olives: 100% Leccino
Date of harvest: 01/10/2019
Native country : Greve in Chianti, Tuscany, Italy
Gourmet Agreements: This olive oil is ideal for tomatoes-Mozarella, grilled zucchini and peppers, minced avocado, osso buco, pasta with bolognese
The soul of Tuscany
GOLD MEDAL AT NYIOOC 2020 (NY International Olive Oil Competition)
Produced in the heart of the Florentine hills, this olive oil, among the most awarded in the world, unctuous with a unique fragrance, reflects the soul of Tuscany and the Pruneti brothers. This golden olive juice with green reflections on the palate expresses intense notes of fresh grass, slightly peppery, typical of oils from the Chianti region.